References

Barickman, R. B., & Paludi, M. A. (1991). Academic and Workplace Sexual Harassment: A resource manual. New York: State University of New York Press.

Cerva, Anne. (1999, March 16). Women Chefs: Chopping Sexism to Bits. French Cuisine. [Online], 1-5. Availabe: Internet Directory:Articles http://frenchfood.about.com/food/frenchfood/library/weekly/aa031799.htm?terms=Women+Chefs

Cooper, A. (1998). A woman's place is in the kitchen : the evolution of woman chefs. New York: Van Nostrand Reinhold.

Rogov, Daniel. Why so few women are great chefs. Rogov's Ramblings. [Online], 1-5. Available: Internet Directory: Issues and Arguments http://www.stratsplace.com/rogov/women_chefs.html

Sitarmiah, G. (1999, May 28). Women chefs staying in restaurant kitchens despite the fact that most are male domains. Knight Ridder, p.1.

Women Moving into the Kitchen

Success is on the Menu

On the Cutting Edge: Culinary Careers

Women Chefs and Restaurateurs

American Culinary Federation

Sexual Harassment Overview
The Impact of Sexual Harssment
What Motivates Harassers
The History of Harassment
A Man's Kitchen
References